Vino color de día,
vino color de noche,
vino con pies de púrpura
o sangre de topacio…
amoroso,
marino… Pablo Neruda

The wine-making region in Argentina ranges between the 22° and 42° South latitude. It spreads at the foothills of the Andean Mountain Range along over 2,400 km., from the Province of Salta to the Province of Río Negro, with a variety of climates and soils that makes each region a unique land.
 
In general terms, the areas dedicated to vine cultivation are dry and arid with a low level of rain and humidity, determining factor as regards grape health.
 
Abundant sunny days and thermal amplitude favor a good maturity and concentration of aroma and color in the grain. Soils are deep, permeable and poor in organic matter, decisive qualities at the time of obtaining good wine. Due to the low rainfall regime, irrigation is necessary. Water comes from meltdown from the Andes, descending in the shape of rivers which turn into channels or ditches.
 
Undoubtedly, the combination of these factors turns Argentina into an oasis for the highest quality wine-making. Nevertheless, there is still a long way to go. Wine-making in Argentina, as we know it today, has a young history that goes back to a little more than 10 years ago. Technological progress, investment and some farsighted businessmen have permitted a determining transformation.
 
When visiting the wineries, you will be able to observe the traditional and modern techniques of wine nectar’s preparation. In some cases, you will be personally attended by its owners and, at the same time, you will realize that many of these establishments still preserve the old oak barrels brought or built by its founders. There, distinguished enologist will choose the different broths that will be combined to produce the red, white and pink varieties.
 
More than 120 wineries (boutique, traditional or industrial) spread around Salta, Catamarca, La Rioja, San Juan, Córdoba, Mendoza, Neuquén, Río Negro and Buenos Aires welcome you to enjoy wine and tourism in combination with top quality service, specially designed to meet your requirements.
 
The regions of Lujan de Cuyo and Maipu, next to Mendoza, the capital city, have the major number of wine cellars. Almost all of them are open to the public.